This pizza dough is pretty tasty. It can stand up to sauce, cheese and toppings. You'll find it easy to throw together a gluten-free pizza whenever you want one. We'll give it to you par-baked, and frozen, ready to be topped and baked. Here are the simple directions
pre-heat your oven to 425°F
open your freezer
unwrap the pizza crust
place it on a cast iron skillet (preferred) or a cookie sheet
go crazy and top it with whatever you want
set a timer for 7 minutes
dig in
There are three (3) pizza crusts in a pack.
Each finished pizza is a generous personal size, just around 8 inches in diameter.
